.ON THIS WEEKu00e2 $ S incident of Dinner SOS, test cooking area supervisor and lot Chris Morocco is actually participated in through senior examination cooking area editor Shilpa Uskokovic to chat with Anna and Ni Nguyen, the chef-owners of Denveru00e2 $ s Sap Sua, one of Bon Appu00c3 u00a9 titu00e2 $ s 20 Greatest New Restaurants of 2024. They refer to their account, their dining establishment, and the 3 recipes that have actually created the jump from Sap Suau00e2 $ s menu to the web pages of Bon Appu00c3 u00a9 tit.Co-owners (and also married pair) Anna and Ni opened up Sap Sua, their Vietnamese United States restaurant, in Denveru00e2 $ s East Colfax community in June 2023. The food selection is an item of collaboration along with the whole kitchen crew and features a number of the meals that Ni ate expanding upu00e2 $" like brown butter and also fish dressing clambered eggs, seared tofu along with ginger root scallion sauce, and hamachi dog collar along with coconut sugar. These dishes could not seem like recipes you would certainly attempt to create at home, but Shilpa teamed up with Anna and Ni on adaptations that are actually ideal for home cooks.Instead of making use of hamachi dog collars, our team utilize the very same savoury caramel dressing on seared salmon fillets, cleaned with crunchy rice cereal as opposed to cu00e1" ' m dep (delicate scabs of younger difficult rice). For the brown butter scurried eggs, our experts bypass filtering out the eggs through a fine-mesh filter, and also the trout egg garnish. You can easily browse through the improved dishes for Fish With Coconut Caramel, Brown Butter Scrambled Eggs, as well as Fried Tofu Along With Scallion-Oil Sauce on bonappetit.com as well as in the Epicurious app.Listen right now to hear even more regarding Anna and also Niu00e2 $ s journey to turning into one of our Ideal Brand-new Restaurants and also the pages of Bon Appetit, and check out the total checklist below.